Penn
State’s College of Agriculture provides a variety of resource
publications to the public on a number of topics, including nutrition
and gardening. Titles include Nurturing and Nutrition, Eating for
Life, Herbs for the Home Gardener, and Home Storage of Fruits and
Vegetables. Some of the resources may be obtained for free. For
individual publication descriptions and information on how to order,
go to http://www.cas.psu.edu/.
A catalogue is also available from Ag Publications, 112 Agricultural
Administration Building, University Park, Pennsylvania, 16802, (814)
865-6713.
What’s New in the
Supermarket • Nutrition Resource Web Site
|
